About Us

What is a co-shared kitchen?

Just like it says, our kitchen has a fully equipped commercial cooking line supporting 20 workstations, each equipped with an undercounter chiller and 2 hob induction stove, with all the pots and pans you need to get the job done. The facilities include ambient, chiller and freezer storage, as well as a 100 seat, in-house restaurant to feature different members and their products. As a chef and an entrepreneur, our founder understands the needs of aspiring F&B entrepreneurs and as such, created a space wholly for their development, growth and aspirations for their business.

Never has there been a space like this for our F&B start-ups. Members have access to:

A fully-equipped commercial kitchen with flexible booking options.
Opportunities for networking, collaboration, and community events.
Business support services, including marketing, branding, and operational management.
An in-house restaurant for product validation and real time sales experience.
Delivery platforms members can join to sell their products;
Share expensive resources like cold storage, equipment, and cleaning supplies.

Our Mission

2025

LAUNCH 100 F&B BUSINESSES FOR OUR MEMBERS
PROVIDE 3000 NOURISHING MEALS DAILY FOR THE COMMUNITY

2026

LAUNCH 200 F&B BUSINESSES FOR OUR MEMBERS
BUILD 6 CO-SHARE KITCHEN AROUND SINGAPORE
PROVIDE 10000 NOURISHING MEALS DAILY FOR THE COMMUNITY

2027

LAUNCH 300 F&B BUSINESSES FOR OUR MEMBERS
PROVIDE 20000 NOURISHING MEALS DAILY FOR THE COMMUNITY

For us to achieve these targets, we will work towards ensuring the following:

1Adopting a Singaporean first policy for our recruitment and hiring processes. This follows that all the businesses we help to launch must also adopt the same standards2One of our values is inclusiveness. By that standard, everyone deserves a second chance until they don’t3Our dealings with all our stakeholders will be transparent4We will give all our efforts to help entrepreneurs to succeed. That means we will teach them to commercialise their products to bring to market with possibilities of scaling and duplication. Never has there been opportunities for collaboration than now.

Why You Should Join Us?Our team is committed to your success. We are the alternative to what’s out there, which isn’t pretty. We will help you succeed, by providing you with all you need to jumpstart your business at a fraction of the cost. Your business can keep overhead costs down, reduce risk, and increase your chance of success! Building your own commercial kitchen is expensive and time-consuming - especially when you are also trying to get your food business off the ground. Here’s what you’ll NOT have to worry about when you rent from us.

Extra Costs

We will take care of all the extra costs - electricity, contractors, security, sewage, pest control, permits, and more - so you don’t have to.

Acquiring and Maintaining Equipment

We have all the commercial-grade equipment you need, and it is our responsibility to maintain and repair it - one less thing on your plate.

Pitch Nights and Product Validation

Do you think your product is ready to bring to market? With our Pitch Nights and product validation programs, you will know if it is viable, scalable, and duplicable. Our panel of investors and industry experts will provide advice and pointers on what to do next. If we like your pitch, we’ll place you in our incubator and mentorship program to bring your product to market. Additionally, you’ll be matched with other members with similar ideas to collaborate and grow your businesses. All you need is the effort and time to run the business.

Compliance, Licensing, and Insurance

We take care of all compliance, licensing, and insurance matters. Run your business without the headaches, enjoying the many advantages of a shared kitchen.

Pay It Forward

We request that you contribute to community action to help make The Community Kitchen sustainable and viable. Building your business is important, but building a life is even more so. Spend time with family and friends and give back to the community.

Part Of Founders MessageAlthough my intention started out as a personal goal. It evolved into something more. Being a corporate man for most of my career. I did what I could to raise the barrier of entry into business. Now I’m doing what I can to break them down. People will say, “stay where you are. You’re fine now, why are you doing this?” Or “just make do with what you have.” Have you heard of this? I have. The journey was a lonely one. I don’t intend for others who have it harder to make that trek alone. I want to do something which makes it a little easier for them to get back on track. To spend what little time with their children before they grow up not needing you at all. All I did was to grow a deep concern for social and environmental justice. I may be one man with only one voice. If I can somehow, just make it easier for others. I think it would be enough, because the person I helped would be able to pay it forward. It all starts with a single step.

What are the Benefits of a Shared-Use Kitchen

A Community, in the Kitchen

With a professional, co-share kitchen, you aren’t just getting a place to cook. You’re getting a family of chefs, food producers, caterers, and other like-minded businesses to exchange advice, guide you, and build camaraderie. You will never be alone and we will leave no one behind.

Staying Compliant is as Easy as Pie

We make it easy for you to stay compliant. Whether its licensing, business registration, accounting compliance and insurance. You’ll have the peace of mind knowing we have your back.

Help your Food Business Grow

We have incubator programs and demo space. If we like your idea and your food, we’ll also teach you how to level up. We’re going to help support you to start your business and fund it through our angel investor program to help your business scale.

Help those in need; small acts of kindness can change lives.

Volunteers, both experts and beginners, support and benefit from the community. We rely on donations of time, resources, and money to achieve our goals.
Hiring someone for a day can unexpectedly expand your business.